3 Ingredient Cottage Cheese Chocolate Fudge
This simple and healthy fudge combines creamy cottage cheese, dark chocolate, and vanilla for a delicious treat that’s easy to whip up.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 70 minutes
- Yield: 8 squares
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup cottage cheese
- 1 cup dark chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Blend ingredients: In a blender or food processor, combine the cottage cheese, dark chocolate chips, and vanilla extract. Blend until smooth and creamy.
- Prepare dish: Line a small dish or pan with parchment paper for easy removal.
- Pour and spread: Pour the chocolate mixture into the lined dish and spread it evenly.
- Chill and set: Place the dish in the refrigerator for 1-2 hours until set and firm.
- Cut and enjoy: Remove the fudge using the parchment paper overhang, cut into squares, and enjoy.
Notes
Ensure a smooth blend for creamy fudge. Use high-quality chocolate chips for the best flavor. Allow sufficient chilling time for proper texture.