Cinnamon Apple Breakfast Quinoa
A warm and nourishing quinoa dish infused with sweet apples and a hint of cinnamon, perfect for breakfast or a quick snack.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Gluten-Free, Vegetarian
Ingredients
- 1 cup quinoa
- 2 cups water or milk (dairy or non-dairy)
- 1 apple, diced
- 1 tsp cinnamon
- 2 tbsp honey or maple syrup (adjust to taste)
- 1/4 cup nuts (optional, for topping)
- 1/4 cup raisins or dried cranberries (optional, for topping)
Instructions
- Rinse the quinoa under cold water.
- Boil the liquid in a medium saucepan with quinoa and 2 cups of water (or milk).
- Simmer for about 15 minutes until the quinoa is fully cooked.
- Incorporate the diced apple, cinnamon, and sweetener.
- Cook for another 5 minutes until the apple is tender.
- Serve warm topped with nuts and raisins if desired.
Notes
Rinse quinoa thoroughly to avoid bitterness and adjust the sweetness to your liking.