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Air Fryer Boneless Chicken Bites

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Quick and tender air fryer chicken bites with a flavorful coating, perfect for weeknight dinners and snacks.

Ingredients

  • 4 boneless, skinless chicken breasts (about 1.5 lbs), cut into bite-sized pieces
  • 2 tsp olive oil
  • 2 tsp garlic powder
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. Whisk together the olive oil, garlic powder, smoked paprika, salt, and black pepper in a bowl.
  3. Add the chicken pieces to the bowl and toss until coated with the spice mixture.
  4. Place the seasoned chicken in a single layer in the air fryer basket.
  5. Cook for 10-12 minutes, shaking the basket halfway through.
  6. Serve immediately with your favorite dipping sauce or alongside roasted vegetables.

Notes

For added crispiness, consider adding a sprinkle of cornstarch before coating with seasoning. Always check chicken for doneness; it should reach an internal temperature of 165°F (75°C).