Halloween Chicken Parm Sliders
A fun and festive slider recipe featuring ground chicken, marinara sauce, and melted mozzarella cheese, perfect for Halloween gatherings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 sliders
- Category: Appetizer
- Method: Pan Frying
- Cuisine: Italian-American
- Diet: Gluten-Free Option Available
Ingredients
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Slider buns
- Marinara sauce
- Mozzarella cheese
- Olive oil
- Monster-themed decorations (e.g., olives for eyes)
Instructions
- Mix the Chicken Patties: In a bowl, combine the ground chicken, breadcrumbs, grated Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Mix until just combined, being careful not to overwork the meat.
- Form the Patties: Shape the mixture into slider-sized patties, aiming for about 2-3 inches in diameter.
- Cook the Patties: Heat a skillet over medium heat and add olive oil. Once hot, place the patties in the skillet, cooking for about 5-7 minutes on each side or until they are golden brown and cooked through.
- Assemble the Sliders: On each slider bun, place a cooked chicken patty. Top generously with marinara sauce and a slice of mozzarella cheese.
- Add the Fun Decorations: For a festive touch, add monster-themed decorations such as olives as eyes on the sliders.
- Serve and Enjoy: Serve the sliders warm, and watch your guests enjoy this spooky snack at your Halloween party!
Notes
Don’t overmix the meat. Use fresh ingredients for the best flavor. Experiment with spices for a personal touch.
Find it online: https://www.highproteinpro.com/halloween-chicken-parm-sliders/