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High-Protein Cottage Cheese Chips

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Deliciously crispy and high in protein, these Cottage Cheese Chips are a perfect guilt-free snack.

Ingredients

  • 1 cup cottage cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • Cooking spray or parchment paper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix the cottage cheese, grated Parmesan, garlic powder, onion powder, and a sprinkle of salt and pepper in a mixing bowl.
  3. Prepare a baking sheet by lining it with parchment paper or using cooking spray.
  4. Shape the mixture into spoonfuls on the baking sheet, flattening slightly.
  5. Bake for 15-20 minutes, until edges are crispy and golden.
  6. Cool the chips on the baking sheet for a few minutes before serving.

Notes

Customize your chips by adding spices or mixing in vegetables. Ensure even spacing on the baking sheet for optimal crispiness.