Honey Garlic Salmon
A delightful dish that combines tender salmon fillets with a sweet and savory honey garlic marinade, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Air Frying
- Cuisine: Asian Fusion
- Diet: Pescatarian
Ingredients
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
- 4 salmon fillets
- Salt and pepper to taste
- Green onions, chopped for garnish
Instructions
- Prepare the Marinade: In a medium mixing bowl, whisk together the honey, soy sauce, minced garlic, olive oil, and grated ginger until thoroughly combined.
- Marinate the Salmon: Season the salmon fillets with salt and pepper, then place them in the marinade. Allow the fillets to marinate for at least 30 minutes.
- Preheat the Air Fryer: Set your air fryer to 400°F (200°C).
- Cook the Salmon: Place the marinated salmon fillets in the air fryer basket. Cook for 8-10 minutes, or until the salmon is cooked through.
- Garnish and Serve: Remove the salmon from the air fryer and garnish with chopped green onions before serving.
Notes
Ensure to marinate the salmon for at least 30 minutes for maximum flavor. Avoid overcrowding the air fryer.