Lemon Cheesecake Protein Bars
Deliciously healthy protein bars combining creamy lemon cheesecake flavors with the benefits of protein.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 bars
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: High Protein, Low Carb, Vegetarian
Ingredients
- 1 cup almond flour
- 1/2 cup protein powder (vanilla or lemon flavor)
- 1/4 cup sweetener (erythritol or stevia)
- Pinch of salt
- 1/4 cup lemon juice
- 1 tablespoon lemon zest
- 1/3 cup cream cheese (softened)
- 1/4 cup almond milk
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the almond flour, protein powder, sweetener, and salt in a bowl.
- Blend the cream cheese, lemon juice, lemon zest, almond milk, and vanilla extract in another bowl until smooth.
- Combine the wet ingredients with the dry mix, stirring until fully combined.
- Prepare a greased baking dish and pour the mixture into it, spreading evenly.
- Bake for 20-25 minutes or until the center is set.
- Cool in the pan before transferring to a cutting board.
- Refrigerate for at least 1 hour before cutting into squares.
Notes
Ensure accurate measurements for best results. Use fresh ingredients for optimal flavor.
Find it online: https://www.highproteinpro.com/lemon-cheesecake-protein-bars/