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Savory 35-Minute Chicken Broccoli Cottage Cheese Bake

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A quick and nutritious casserole featuring tender chicken, fresh broccoli, and cheesy goodness, perfect for busy weeknights.

Ingredients

  • 1 pound Chicken Breast (chopped into bite-sized pieces)
  • 2 cups Broccoli (fresh or frozen, thawed and drained if using frozen)
  • 1 cup Cottage Cheese (substitute with plain Greek yogurt for a tangy twist)
  • 1 cup Sharp Cheddar Cheese (shredded for topping)
  • 1 teaspoon Garlic Powder (or swap for minced fresh garlic)
  • to taste Salt (adjust according to dietary preferences)
  • to taste Pepper (adjust according to dietary preferences)
  • Broth (to keep the bake moist during reheating, optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Combine the chopped chicken breast, broccoli, cottage cheese, garlic powder, salt, and pepper in a large bowl. Mix well until evenly coated.
  3. Transfer the mixture into a greased baking dish and spread it out evenly.
  4. Sprinkle the shredded sharp cheddar cheese over the top.
  5. Bake for 25 minutes, or until the chicken is cooked through and the cheese is bubbly and golden brown.
  6. Let it cool slightly before serving and enjoy.

Notes

For added flavor, consider lightly steaming fresh broccoli before mixing. Adjust seasoning according to taste.