Halloween Mummy Cookies
Delightful Halloween cookies decorated to look like mummies, offering a fun and delicious treat for all ages.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup chocolate fudge mix
- 1/2 cup butter, softened
- 1 cup powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- Chocolate chips (for eyes)
- White decorative icing (for mummy wrapping)
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the chocolate fudge mix according to package instructions to create the cookie base.
- Roll the dough into 1-inch balls and place them on a lined baking sheet.
- Bake the cookies for 10-12 minutes until slightly firm.
- Cool the cookies on a wire rack completely.
- Make the frosting by mixing butter, powdered sugar, milk, and vanilla extract until smooth.
- Create mummy wraps using frosting on the top of each cookie.
- Add two chocolate chips on each cookie for the eyes.
- Serve and enjoy your Halloween Mummy Cookies!
Notes
Don’t overbake the cookies to ensure they stay soft. Practice piping the icing if you’re new to decorating.